If you have gotten this far you should already know I am a chef. I have been cooking for the last 25 years from Los Angeles / Reno / New York / Thailand / Myanmar / Cambodia & Dubai. I am lucky to have a job that I am passionate about. Living / working and traveling overseas has given me a better education of life & cultures than any college or university. I have been able to eat my way around the world. Its a hard job but someone has to do it
I don’t really like feedback (typical chef) that well but if you want you can Contact Us page to tell us what we’re doing right or wrong.
